500 Curry Recipes

500 Curry Recipes

Author: Mridula Baljekar

Publisher: Southwater

ISBN: 178146023X

Category: Cooking

Page: 256

View: 959

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An irresistible collection for the curry lover, with an exciting mixture of classic and modern recipes. Everything you need for a red-hot family meal, a spicy and fiery supper, or a sizzling and spectacular curry feast.
500 Curry Recipes
Language: en
Pages: 256
Authors: Mridula Baljekar
Categories: Cooking
Type: BOOK - Published: 2014-02 - Publisher: Southwater

An irresistible collection for the curry lover, with an exciting mixture of classic and modern recipes. Everything you need for a red-hot family meal, a spicy and fiery supper, or a sizzling and spectacular curry feast.
500 Curries
Language: en
Pages: 256
Authors: Mridula Baljekar
Categories: Cooking
Type: BOOK - Published: 2017-01-07 - Publisher: Southwater

Make the most of the international curry culture and expand your culinary horizons with this sizzling collection of 500 of the world's best curry dishes. Cook the classics with recipes for Chicken Satay or Coronation Potatoes, and then try something a little unusual, like Mackerel in Tamarind or Lamb Korma
500 Low Glycemic Index Recipes
Language: en
Pages: 512
Authors: Dick Logue
Categories: Cooking
Type: BOOK - Published: 2010-06-01 - Publisher: Fair Winds Press

500 Low-Glycemic-Index Recipes provides quick and easy low-GI dishes for snacks, main dishes, even desserts! Readers learn how simple food swaps such as sweet potatoes for white potatoes, using whole wheat rather than white pasta and berries rather than bananas can lower the GI index of a dish or meal
Best Chicken Curry Recipes
Language: en
Pages: 99
Authors: Authentic Cookbooks, zaid shaikh
Categories: Young Adult Fiction
Type: BOOK - Published: - Publisher: zaid shaikh

Best Chicken Curry Recipes is a Product of Authentic Cookbooks. This ebook contains Mouth Watering delicious chicken curry recipes from variety of places. Also Please checkout other recipe ebooks from Authentic Cookbooks.
660 Curries
Language: en
Pages: 809
Authors: Raghavan Iyer
Categories: Cooking
Type: BOOK - Published: 2008-05-01 - Publisher: Workman Publishing

Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice