Cannabis Cuisine
Language: en
Pages: 236
Authors: Andrea Drummer
Categories: Cooking
Type: BOOK - Published: 2017-10-10 - Publisher: Mango Media Inc.

Much more than just a pot cookbook, Cannabis Cuisine elevates marijuana to a fine cuisine Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles–based company that caters high-end, intimate dinner parties ─ AND, she is a world class marijuana chef.
The Art of Cooking with Cannabis
Language: en
Pages: 424
Authors: Tracey Medeiros
Categories: Cooking
Type: BOOK - Published: 2021-05-25 - Publisher: Simon and Schuster

"More than a cookbook, The Art of Cooking with Cannabis is a valuable resource for new inspiration and excitement surrounding cannabis food, and responsible consumption, Tracey Medeiros introduces the reader to dozens of organic farmers, award-winning chefs, artisans, and food producers who are leading the green revolution by doing their
Cooking with Cannabis
Language: en
Pages: 67
Authors: Adam Gottlieb
Categories: Social Science
Type: BOOK - Published: 2009-05-01 - Publisher: Ronin Publishing

Cooking with Cannabis includes everything from soup to nuts. The epicurean marijuana enthusiast combines altered consciousness with good taste. Includes tasty recipes for boiling, baking, sauteeing, jellying, frying and seasoning psychoactive main courses, desserts and snacks. This hard to obtain cult classic is once again available.
The Ultimate Guide to CBD
Language: en
Pages: 224
Authors: Jamie Evans
Categories: Health & Fitness
Type: BOOK - Published: 2020-03-31 - Publisher: Fair Winds Press

Discover new ways to live a healthy life by incorporating cannabidiol (CBD) into your daily routines. Whether you are seeking information on making your own CBD self-care products, how to cook with CBD, or how to administer CBD to your pet, this book makes for the perfect introduction. In The
The Official High Times Cannabis Cookbook
Language: en
Pages: 160
Authors: Elise McDonough, Editors of High Times Magazine
Categories: Cooking
Type: BOOK - Published: 2012-03-21 - Publisher: Chronicle Books

Presents recipes that feature cannabis as an ingredient, along with an introduction that covers topics such as the difference between hemp and cannabis, the plant's potency when eaten, different strains, and its fat content.