Fix, Freeze, Feast

Fix, Freeze, Feast

Author: Kati Neville

Publisher: Storey Publishing

ISBN: 9781603424509

Category: Cooking

Page: 250

View: 768

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Save time, money, and stress while serving up healthy delicious food your whole family will love. Kati Neville and Lindsay Tkacsik show you how to buy groceries in bulk, prepare easy dishes, package them in meal-sized bags, and then stock the freezer with ready-to-defrost-and-serve homemade meals. With 125 recipes that include main courses, sides, desserts, and more, Fix, Freeze, Feast is the perfect cookbook for budget-conscious shoppers, warehouse club members, and anyone who wants to put great meals on the table with less effort and expense.
Fix, Freeze, Feast
Language: en
Pages: 250
Authors: Kati Neville, Lindsay Tkacsik
Categories: Cooking
Type: BOOK - Published: 2010-09-15 - Publisher: Storey Publishing

Save time, money, and stress while serving up healthy delicious food your whole family will love. Kati Neville and Lindsay Tkacsik show you how to buy groceries in bulk, prepare easy dishes, package them in meal-sized bags, and then stock the freezer with ready-to-defrost-and-serve homemade meals. With 125 recipes that
Fix, Freeze, Feast
Language: en
Pages: 58
Authors: Martha Stone
Categories: Cooking
Type: BOOK - Published: 2014-09-04 - Publisher: Martha Stone

Fix, Freeze, Feast: Meals for a Busy Family is packed full of recipes that you can make in bulk ahead of time and pull out in a hurry when you need a healthy and delicious meal. The meals are prepared ahead of time using healthy and budget friendly ingredients, stored
Fix, Freeze, Feast, 2nd Edition
Language: en
Pages: 256
Authors: Kati Neville, Lindsay Ahrens
Categories: Cooking
Type: BOOK - Published: 2018-05-29 - Publisher: Storey Publishing

With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty
Fix, Freeze, Feast
Language: en
Pages: 250
Authors: Kati Neville, Lindsay Tkacsik
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Storey Publishing

A time- and money-saving guide to feeding the entire family explains how to take advantage of bulk savings by shopping wisely and converting food purchases into delicious, healthy meals that can be frozen and stored for use on busy days, offering more than 125 recipes that include instructions for dividing,
The Beginner's Guide to Preserving Food at Home
Language: en
Pages: 240
Authors: Janet Chadwick
Categories: Cooking
Type: BOOK - Published: 2009-05-27 - Publisher: Storey Publishing

Freeze, dry, can, root cellar, and brine your favorite produce right at home. Janet Chadwick’s introduction to the world of preserving provides step-by-step instructions and inspiring easy-to-follow recipes. Pick up a crate of inexpensive, less-than-perfect tomatoes at the farmers’ market and turn them into jars of spicy salsa, or buy