Homebrew Beyond the Basics

Homebrew Beyond the Basics

Author: Mike Karnowski

Publisher: Sterling Epicure

ISBN: 1454928107

Category: SCIENCE

Page: 208

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"How do you brew the best beer ever? Start with this book's photo-intensive guide to all-grain brewing, or skip ahead to advanced mashing techniques and malt selection. Then explore whatever calls to you: take a crash course in water chemistry, try whirlpool hopping, brew a fruit beer, capture wild yeast, make your first Berliner Weisse, or kick the bottles and start kegging. Unique recipes cover everything from traditional parti-gyle stouts to a style-bending American wild ale."--Amazon.com.
Homebrew Beyond the Basics
Language: en
Pages: 208
Authors: Mike Karnowski
Categories: SCIENCE
Type: BOOK - Published: 2018-06-13 - Publisher: Sterling Epicure

"How do you brew the best beer ever? Start with this book's photo-intensive guide to all-grain brewing, or skip ahead to advanced mashing techniques and malt selection. Then explore whatever calls to you: take a crash course in water chemistry, try whirlpool hopping, brew a fruit beer, capture wild yeast,
Homebrew All-Stars
Language: en
Pages: 224
Authors: Drew Beechum, Denny Conn
Categories: Cooking
Type: BOOK - Published: 2016-05-01 - Publisher: Voyageur Press

Shake up your homebrewing routine with the masters. From the mad scientists who brought you Experimental Homebrewing comes an all-new type of brewing book. For the first time, drop by the garage - err, we mean brewery - of 25 of today's most talented homebrewers. Pick their brains about ingredients
Brew Better Beer
Language: en
Pages: 240
Authors: Emma Christensen
Categories: Cooking
Type: BOOK - Published: 2015-05-05 - Publisher: Ten Speed Press

In this colorful homebrewing guide, The Kitchn’s Emma Christensen gives you the keys to the brewery. Start out by mastering the basic styles, like A Very Good IPA and A Very Good Porter, then move on to inspired variations such as Centennial Dry-Hopped Double IPA, Campari IPA, and Smokey Chipotle
Western North Carolina Beer
Language: en
Pages: 272
Authors: Anne Fitten Glenn
Categories: Cooking
Type: BOOK - Published: 2018-11-05 - Publisher: Arcadia Publishing

Over the past two hundred years, Western North Carolina has evolved from a mountainous frontier known for illicit moonshine production into a renowned destination for craft beer. Follow its story from the wild days of saloons and the first breweries of the 1870s through one of the longest Prohibitions in
Beyond the Pale
Language: en
Pages: 256
Authors: Ken Grossman
Categories: Business & Economics
Type: BOOK - Published: 2013-08-26 - Publisher: John Wiley & Sons

Personal tales of perseverance and beer making from the founder of Sierra Nevada Brewing Co. Beyond the Pale chronicles Ken Grossman's journey from hobbyist homebrewer to owner of Sierra Nevada Brewing Co., one of the most successful craft breweries in the United States. From youthful adventures to pioneering craft brewer,