Betty Crocker Lost Recipes

Betty Crocker Lost Recipes

Author: Betty Crocker

Publisher: Houghton Mifflin Harcourt

ISBN: 9781328710338

Category: Cooking

Page: 240

View: 874

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A captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cook​ Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, as well as cooks who are interested in recipes with a retro/nostalgic twist. Eighty percent of the book includes tried-and-true recipes that simply aren't in today's cooking repertoire--mainly from-scratch recipes that are hard to find. Twenty percent is a fun look back at some of the cooking customs of the past that may not be worth repeating, but are worth remembering. Features include ideas like "How to Throw a Hawaiian Tiki Party," and the robust introductory pages contain interesting stories, anecdotes, and artwork from Betty Crocker's history. Recipes are carefully curated to ensure that they are still relevant, achievable, and made with available ingredients--think Beef Stroganoff, Chicken � la King, Waldorf Salad, and Chiffon Cake. These lost recipes are ready to grace the tables of a whole new generation of cooks.
Betty Crocker Lost Recipes
Language: en
Pages: 240
Authors: Betty Crocker
Categories: Cooking
Type: BOOK - Published: 2017-10 - Publisher: Houghton Mifflin Harcourt

A captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cook​ Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, as well as cooks who are interested in recipes with a retro/nostalgic twist.
The Book of Lost Recipes
Language: en
Pages: 240
Authors: Jaya Saxena
Categories: Cooking
Type: BOOK - Published: 2016-06-14 - Publisher: Page Street Publishing

Enjoy Celebrated Recipes from Top Hotels and Restaurants of Their Era Discover amazing signature recipes lost to time from the most fashionable hotels and restaurants of bygone times. Part vintage nostalgia, part history tour, but all great food, the recipes—often inseparable from their legendary haunts—were meticulously researched and reconstructed by
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Language: en
Pages: 240
Authors: Matthew Rowley
Categories: Cooking
Type: BOOK - Published: 2015-10-28 - Publisher: The Countryman Press

Prompted by a found notebook of illicit booze recipes, here are more than 100 secret and forgotten formulas for cordials, bitters, spirits, and cocktails, gorgeously illustrated and explained. American Prohibition was far from watertight. If you knew the right people, or the right place to be, you could get a
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Language: en
Pages: 92
Authors: Giuseppe Felitti
Categories: Cooking
Type: BOOK - Published: 2018-06-13 - Publisher: Lulu.com

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Language: en
Pages: 464
Authors: Barbara O'Neal
Categories: Fiction
Type: BOOK - Published: 2008-12-30 - Publisher: Bantam Discovery

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