Outdoor Cooking

Outdoor Cooking

Author: Gill Meller

Publisher: Bloomsbury Publishing

ISBN: 9781408896587

Category: Cooking

Page: 256

View: 999

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In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you're feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven. With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.
Outdoor Cooking
Language: en
Pages: 256
Authors: Gill Meller
Categories: Cooking
Type: BOOK - Published: 2019-05-02 - Publisher: Bloomsbury Publishing

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat.
Global Gastronomic Adventures A Taste of Outdoor Cooking
Language: en
Pages:
Authors: Gio Angelo
Categories: Cooking
Type: BOOK - Published: 2014-06-05 - Publisher: Bull City Publishing

Whether you are an avid chef or a novice in the kitchen, you can conquer outdoor cooking too. It truly offers you versatility and deliciousness through a very rustic way of cooking. But after all, our ancestors didn’t have stoves or gas oven. All they had was fire and they
Tom Kerridge's Outdoor Cooking
Language: en
Pages: 240
Authors: Tom Kerridge
Categories: Cooking
Type: BOOK - Published: 2021-05-27 - Publisher: Bloomsbury Publishing

THE SUNDAY TIMES BESTSELLER The ultimate barbecue bible from one of Britain's best-loved chefs Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. He takes simple ideas like burgers and grills, and creates the ultimate version with over 80 recipes that
Camper's Guide to Outdoor Cooking
Language: en
Pages: 192
Authors: John G. Ragsdale
Categories: Cooking
Type: BOOK - Published: 1998-08-01 - Publisher: Taylor Trade Publications

This handy outdoor cooking guide covers everything from fires to fixin's and includes more than 200 easy, delicious recipes for preparing meats, vegetables, breads, and desserts. Photos and illustrations.
Betty Crocker Outdoor Cooking with Betty
Language: en
Pages: 176
Authors: Betty Crocker
Categories: Cooking
Type: BOOK - Published: 2017-05-02 - Publisher: Houghton Mifflin Harcourt

Enjoy a blast from the past with this newly released version of Betty Crocker’s classic guide to dining and entertaining outdoors. An authentic reproduction of a cookbook classic from 1961, packed with retro appeal. Illustrated with delightful period line drawings and color photos, Betty Crocker's Outdoor Cooking with Betty is