Search Results for: Southeast Asian Flavors
Southeast Asian Flavors
Author: Robert Danhi
Publisher:
ISBN: 0981633900
Category: Cooking
Page: 399
View: 228
Download NowLanguage: en
Pages: 399
Pages: 399
Demystifying Southeast Asia’s cuisine, this cookbook translates years of photography, culinary training, education, and resulting expertise into an adventure of recipes, stories, and practical advice on cooking. Regardless of exotic flavors, foreign ingredients, and unfamiliar techniques, the guide demonstrates how cooking remains universal and the science of food holds fast.
Language: en
Pages: 224
Pages: 224
60 vibrant recipes proving that Asian roadside barbecue is just as easy, delicious, and crowd-pleasing as American-style backyard grilling. Sharing beloved barbecue dishes from the Southeast Asian countries of Thailand, Burma, Laos, Cambodia, Vietnam, Malaysia, Singapore, Philippines, and Indonesia, experienced author and expert on Asian cooking Leela Punyaratabandhu inspires readers
Language: en
Pages: 178
Pages: 178
The Asian Flavors Diabetes Cookbook is the first book that takes the naturally healthy recipes and meals of Asian cuisine and crafts them specifically for people with diabetes. Authored by Corinne Trang, who was dubbed by The Washington Post "the Julia Child of Asian cuisine," this unique collection of recipes
Language: en
Pages: 141
Pages: 141
This richly informative overview encapsulates the diverse peoples and geographies that have produced such popular cuisines.
Language: en
Pages: 272
Pages: 272
The flavors of Southeast Asia are the star in this collection of recipes from Leah Cohen, the Top Chef alum and restaurateur. Growing up half-Filipino, Leah Cohen never thought food from her mother's side would become her life's work. But after working in Michelin-starred restaurants and then competing on Top